Lambertville Station Restaurant and Inn

Brian D★★★★★2 weeks ago

Im going to assume my experience here was an off night. That being said think there were some pretty glaring oversights. We ordered a dozen oysters which were not shucked free of the shell and loaded with sand. The oysters themselves were not that good and the poor prep just did them no help. The drinks had so much potential. I had an old fashion which was a bit too sweet for my taste and masked the rest of the drink which seemed to be well balanced otherwise. My main course was quite delicious crab cakes were meaty and the vegetables were nicely cooked and fresh tasting. My biggest complaint was the amount of time it took to get anything. Eventually we were told there was a computer issue delaying service which is a pretty wild concept to me as the server wrote our order down on a order slip which could had easily been given to the kitchen to keep service running smooth. I was there for about an hour maybe more before a family of maybe 8 finally got some food and they were there before I was I had thought they finished their meal as the table was covered in nearly empty glasses and several children falling asleep at the table. I also noticed any tables there before I was all had glass water cups where we and everyone after us received plastic cups... I found this interesting. Overall beautiful restaurant with a really cool atmosphere but nothing really to write home to mom about. Give this place a try I would love to hear about other people's experiences.

christine simmons★★★★★2 months ago

We were in the platform room which is a great view. Our server, AnnMarie was exceptional. She was very attentive, knowledgeable and made us feel like a regular. All our drinks and courses were superb! Greek Salad, Summer Salad, Loster and Crab Bisque, Filet and Chilean Sea Bass. And topped it off with Key Lime Pie. We will definitely be returning for another excellent meal and will be requesting AnnMarie as our server!

Natalie Antonelli★★★★★2 months ago

I haven’t been to the Lambertville Station Inn restaurant in a while and we decided to take the drive to celebrate my sisters birthday as well as our friend. Omg we are so happy that we made the trip. Not only was the food amazing but we had the most awesome waitress Annemarie!!! She made the birthday celebration a day to remember!! Thank you Annemarie ! We will definitely be back and we will definitely ask for you !!! What a great day!

Nick H★★★★★2 weeks ago

Tried the restaurant for lunch on a Saturday. Was able to get seated inside right away, which was nice. I have only heard good things about this place, and was very excited to try. It turned out to be very disappointing in every aspect. We ordered the grilled peach flatbread for our appetizer. I would rate it a 2/5. The flatbread itself was very soggy. There was barely any pepperoni on it. The peach slices were cut extremely thick in comparison to the few slices of pepperoni that were on it. They piled on the mozzarella cheese and hot honey which wasn’t bad, but it did make it soggy. It just seemed like it was thrown together very poorly. Our entrees were the Caesar salad with chicken, and the Black Angus Burger. The Caesar Salad was ok. It was very dry, with little Caesar dressing. The chicken was also dry and unseasoned. The Black Angus Burger was very disappointing. I ordered it medium well, and it was way overcooked. It was so dry it was past the point of well done. I chose my two toppings as cheddar cheese and bacon. There was one thin slice of cheese covering half of the burger. The burger bun was dry and flaky, almost stale like it has been left out on the counter from last night. They also loaded it up with mushrooms which I did not ask for. For a $20 burger, it was one of the worst I have had. Now let’s talk about the service. Our server seemed friendly at first. He greeted us and said he would be taking care of us. He took our order and recommended the peach flatbread when I asked if he had tried it. After our food was brought out, he came by and noticed the pile of mushrooms that I peeled off of the burger. After that, he did not come back except to give us a dessert menu (which we politely declined) and to bring us the check. We did not feel welcome or taken care of at all. All in all, it was over $70 including tip for a subpar lunch for two people. You can find a lot of better options in Lambertville for a fraction of the price. I have heard their dinner menu is a lot better so I am giving them the benefit of the doubt and not leaving one star. 2/5

Helene Derisi★★★★★2 months ago

Had my birthday luncheon today at Lambertville station inn. We had the best waitress EVER. Annemarie! The service and food impeccable! Thank you so much for the best day ! Loved the special birthday macaroons! I can’t wait to go back!!! 10 plus stars!! I’ll be sure to ask for Annemarie again!!